In France, it is customary to leave a small tip for certain services, such as dining in restaurants, getting your hair cut, or taking a taxi. The amount of the tip is typically around 10% of the total bill, although this can vary depending on the level of service and the type of establishment.
When dining in a restaurant, it is common to leave a small tip for the server, usually between 5-10% of the total bill. If the service is exceptional, you may choose to leave a higher tip. If the service is poor or you’re not satisfied, it’s not necessary to leave a tip.
For taxi rides, it is also common to round up the fare to the nearest whole number or add a small amount on top, around 5-10% of the fare.
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